Question 1

Do I need a cloud based restaurant POS system?

Accepted Answer

A cloud-based POS solution is essential for effective restaurant management, delivering increased customer satisfaction and improved profit margins. With real-time access to comprehensive reports and analytics, you gain valuable insights into sales, inventory levels, employee performance, and customer preferences. Armed with this data, you can make informed, data-driven decisions to identify areas for improvement, optimize your menu, and create targeted marketing campaigns. Moreover, the mobility offered by a cloud-based POS system is a game-changer. You can access your restaurant's data and manage operations from anywhere using internet-connected devices. Whether you're opening new locations or expanding, the scalability of cloud-based POS allows you to add terminals and features without significant hardware investments or complex system upgrades. One of the notable advantages is the seamless updates and enhancements. Cloud-based POS providers regularly roll out updates and feature enhancements automatically, ensuring that your system is always up-to-date without disrupting your business operations.

Question 2

How much does Doyo for restaurants cost?

Accepted Answer

Doyo for Restaurants offers flexible pricing based on the number of users/licenses you require. Our monthly fees range from USD 25 for a small food truck to USD 37.5 for a small restaurant. It's important to note that there are no transaction costs, apart from those charged by your credit card processing company. We offer also a Sum up integration.

Question 3

How long does it take to set up Doyo Cloud POS system for restaurant?

Accepted Answer

Setting up the Doyo Cloud POS system for a restaurant is a quick and straightforward process. Here's an overview of the steps and timelines involved: Download and Installation: It takes approximately 5 minutes to download the Doyo app onto your device from the respective app store. Restaurant Setup and Menu Upload: Using your phone's camera, you can easily open a new restaurant and upload your menu. This process is simple and efficient. Once uploaded, the menu will be digitalized within the next 24 hours. QR Code Generation: After the menu is digitalized, you will receive QR codes via email. These QR codes can be printed and placed on the tables. Additionally, the QR codes are accessible within the application itself, giving you the option to print them individually or in batches of up to 9 per sheet. Ready to Go: Once the QR codes are set up, you can start working with the Doyo Cloud POS system. Customers can scan the QR codes to view the menu, place orders, and make payments seamlessly. Self-Uploading Option: If you prefer not to wait for the automated menu digitalization process, you have the option to upload menu items manually by yourself. Overall, the setup process for the Doyo Cloud POS system is quick and user-friendly. Within a short timeframe, you can download the app, upload your menu, generate QR codes, and start utilizing the system to enhance your restaurant operations

Question 4

Is there any type of support in setting up the DOYO account?

Accepted Answer

Yes, we have remote support available for setting up the account and after if you need to. To reach up please use the app or chatbots on our website. In the app, click the burger menu and select “chat with us”. We will try to help you via chat first. In case we are not able to, we will schedule a call.

Question 5

What are the most popular feature of Doyo POS system for restaurants?

Accepted Answer

KDS (Kitchen Display System): Our KDS feature allows for seamless communication between the kitchen and front-of-house staff, streamlining order preparation and minimizing errors. Client Self-Ordering: With client self-ordering, customers can conveniently place their orders directly at the table. They have the option to pay for their meals using credit cards, Apple Pay, or Google Pay, providing a smooth and efficient dining experience. Digital Menu: Our digital menu feature is accessible via smartphones and offers a user-friendly interface. It includes enticing food pictures, allergen filters for dietary restrictions, and automated menu translations into eight different languages, enhancing accessibility for international customers. These popular features of the Doyo POS system contribute to improving operational efficiency, customer satisfaction, and overall dining experience in restaurants.

Sarah Reynolds

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